How Business Leaders Can Respond Covid-19
(Posted on Friday, April 24, 2020)
Many management books talk about the importance of building trust with customers in order to succeed, but in the age of Covid, trust takes on new meaning.
When businesses reopen, the behavior of customers will be critical to containing new outbreaks. Customers who keep a respectable distance, take care not to touch too many surfaces, and cover their mouths when they cough or sneeze will help reduce transmission of the virus. But those who stand too close, cough or sneeze too liberally, and neglect the need to keep common areas germ-free will contribute to its spread.
What makes a person more likely to behave in a manner that protects public health?
Studies tell us that there are a few critical elements at play. When people understand the public health risk and believe that the recommendations to protect themselves and those around them are credible and sincere, they tend to comply with protective measures. On the other hand, when public health messages are inconsistent or there’s a perception that the crisis response is biased, incompetent, or unfair, distrust and fear flourish and people are much less likely to follow the recommended rules.
Businesses can’t control all the factors at play—if people don’t trust the public health leaders and political players leading the national or statewide response to COVID-19, there is little that a single company can do. However, businesses can step in and create trust at a local level, which may have an outsize impact on the spread of the virus overall.
Imagine two restaurants, side by side. The first looks like any restaurant pre-COVID: tables packed tightly together, waiters with bare hands taking orders and serving up meals, and bathrooms with a single sign beside the sink reminding employees to wash their hands.
The second restaurant looks quite different: tables are spaced out, waiters wear disposable gloves, hand sanitizer is widely available, and signs in the bathroom and around the dining area remind customers of how regularly rooms and tables are sanitized and how important the health of customers and staff alike is to management.
There is no doubt about the effect of each on customers. In the first, customers will follow the lead of the restaurant itself, gathering more closely together and likely becoming more careless with other protective measures, such as lengthy handwashing. In the second, customers would be more aware of their risk and more likely to modify their behavior to reduce the chance of infection.
In the absence of clear national guidance, the onus is then on business leaders and managers to create environments that promote positive behavior change and safeguard the reopening of our communities. In normal times, as described in my book World Class, the hallmark of an effective leader is a person with a clear vision, a decisive strategy developed with input from the wider team, and the willingness to hold everyone, including themselves, accountable for results. Also critical is the ability to communicate clearly and effectively to rally support for the long-term vision and shorter-term goals. In times of crisis, these qualities become ever more important.
In times of crisis, these qualities still matter greatly. But research has shown us that one quality matters above all the rest: Trust. A lack of trust in leadership leads to disobedience and an unwillingness to follow public health measures that can save lives. The challenge for business leaders though is that trust is a delicate thing, hard to gain yet easy to lose. Once trust is lost, efforts to communicate information and promote better health behavior becomes ineffective.
Read full article on Psychology Today
Originally published on Psychology Today (April 24, 2020)